July 24, 2012

Summer Yum: Honey Lime Chicken Enchiladas

honey lime chicken

I found this very yummy recipe here.  I made a couple substitutions.  I used the cheese mix I already had (cheddar, jack, asadero, queso blanco - not lowfat).  I used Trader Joe's Salsa Verde instead of green enchilada sauce.  I used fresh unbaked tortillas (cooked them up first, of course).  I've never seen nonfat half & half, so I used the real deal.  I used super awesome chili powder from Penzeys.  It was quick & easy.  And it was DELICIOUS. And perfectly summerly.  I would serve it to guests (btw, this is our highest compliment. Our rating system goes like this: 1. Do you like it? 2. Would you make it again? 3. Would you serve it to guests?).

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Shawntae said...

Mmmm mmm! Looks and sounds delicious.

stacey said...

I love how you specified that the cheese is not low fat. :) And we use the same rating system at our house!! These look great!

Andrea said...

I've GOT to make this! Looks so good!